It was quite an interesting adventure getting lost and making all those detours in Irvine. In such a small city, the food scene is busy. We didn't mind getting lost at the Diamond Jamboree Plaza, a corner Plaza that has an upbeat atmosphere. There was a variety of places to eat and each place had its own artsy architecture and playful interior design.
Our best discovery of the day was this
It's a sushi pizza from Tokyo Table.
It's a warm bed of sushi with a refreshing blend of crab meat, light mayo, a hint of wasabi, green pepper and hoisin. It feels like eating a pizza but tastes exactly like sushi. Tokyo Table as our server describes is "a modern Japanese Restaurant, it is encouraged that the plates be shared family style."
The most raved place in this Plaza is 85 C or 85 degrees. The line extends into the parking lot. We lined up just like everybody else to experience what the rave is all about. Verdict? Well it was well worth it. Their pastries are flaky, soft, and chewy. My family's favorite is the milk pudding. It's creamy in the inside and the bun is soft and sweet. Oh and the taro bun is another favorite. It's filled with taro goodness. Best thing about the bakery is that, their bread and buns are freshly baked-- straight from the oven to your serving trays. The smell of butter lures you, and nothing could seal a love affair as sweet as that. .
|Our stash of bread and buns|
My daughter comments that their Panang Curry was very similar to my own cooking. Hmmm that's a compliment right? But then again she's my daughter haha! So here's my recipe and be the judge. .
3 lbs of pork (you could opt for beef, chicken or shrimp)
2 cloves of garlic
1 small onion
2 cans of coconut milk (you could use 1 can but i prefer mine to be thick and creamy. Also make sure you buy a good brand since some brands are diluted. Suggestions: Arroy-D or Chaoko
1 medium can of bamboo shoots
1 medium yellow bell pepper
thai basil leaves
Saute the pork wih garlic and onions. Let it cook until pork is slightly brown. Add the first can of coconut milk. Continue to cook until the coconut milk is reduced. Add the curry paste. I normally put 1/2 can first (around 2 tbsps). You may add more if you want. Add the vegetables. Pour in the other can of coconut milk. Again, wait until it's reduced to a creamy texture. Season with fish sauce. It's that easy, yet you 'll have a satisfying Thai dinner in no time! YUM!
What is curry paste? Do you think we could buy that here in Tugue?ReplyDelete
oh wow i want to go to 85 degrees did you try a sea salt latte? and thanks for being you and giving me good advice hugs RebeccaReplyDelete
Curry paste is available in Rustan's or probably at Flavors and SPices? Im sorry Im not sure where to find it over there. Ill try to find out and let you know.ReplyDelete
Rebecca: come over here and I will take you there. We will also catch the Manila Machine Truck. Oh that would be fun!
I'm Christian's schoolmate in San Agustin. I saw your link in is wall. Great blog. I hope you would come up with a cookbook someday. I perused it as far as your entry in December. Love it!ReplyDelete
Oh I would love getting lost with you!! Those were some fabulous discoveries you made =) That sushi pizza sounds absolutely deeelicious...and the buns...even the beautiful platter. I must go for a drive in an unknown place ;) Your curry sounds and looks better than the one in the restaurant!ReplyDelete
Hi Christine: Thank you for the kind words. I'm glad you clicked on that link haha... great to meet you and I hope you visit my blog regularly.ReplyDelete
girlichef: if two foodies get lost, know where they are headed to right? hahaha but that would be fun. oh thank you for the compliments... it means a lot to me!
I too am always getting lost.ReplyDelete
That bakery sounds fantastic. And I love a good panang curry - it's a favorite of mine.
It's good to know that even though lost you will not go hungry. The food and plating you have shown us is wonderful. I hope you had a wonderful day. Blessings...MaryReplyDelete
I won't dare to comment about your being lost cos I'm not any better :P Having said that, my hubby is even worst! Having a GPS solved a lot of travel arguments...haha. Love your Panang Curry. Looks very delicious. I trust what your daughter said...she knows best! :DReplyDelete
Yum, you can never go wrong with a good curry dish and yours looks delish.ReplyDelete
My husband teases me about my navigations skills, too. He of the built-in compass/GPS and never gets lost is completely different from me. Oh, well. Glad I'm not alone! :-)
Joanne: If you do Im in great company then haha. 85 degrees is a great new find...ReplyDelete
Mary: Oh yeah, Irvine is the best city to get lost, food is everywhere. Enjoy your Sunday
MaryMoh: I know, getting lost between husbands and wife could stir up an interesting fight hahaha. Im not alone then LOL!Great to see you again Mary have a good week ahead of you!
Jean: I hope you won't get lost up there in the air. I suppose your navigation skills are better than mine in that case haha! Thanks for dropping by Jean!
Great post of some wonderful food. Sushi pizza sounds unique.ReplyDelete
The curry looks terrific. I've always enjoyed the addition of pineapples in stews and soups.ReplyDelete
Irvine can be a very difficult to navigate. The next time I am in town, I will have to try 85 C degrees. I'm intrigued with the taro filled pastry. Yummy!
WOW! Your Panang curry looks so delicious, can't wait to try it.ReplyDelete
Anyway please visit my new site and join the little giveaway.
These are some wonderful eats! I would love to try the sushi pizza!ReplyDelete
Great reviews, but thanks for your recipe.ReplyDelete
I love getting lost and finding new places, the worst is I usually can't find my way back to them.
What delicious-looking good. I really like the 'sushi pizza'.ReplyDelete
Thai food is almost always good, isn't it? Its one of my favorites.
wow--that sushi pizza looks awesome!ReplyDelete
i haven't been to irvine in a looooong time!
Sushi pizza - have to put that on my list! I'm in Irvine now and then. One of the sweetest things my daughter ever told me was that there's certain things she doesn't order in restaurants because mine is always better :)ReplyDelete
the Thai place is horrible... it's so bland.ReplyDelete
Our Thai friends later confirmed with the lone Thai waitress that the place is run by Cambodians making Thai inspired food.