Malou Nievera is the creative driving force behind the food blog, Skip to Malou. She acts as the blog's recipe developer, writer, cook and photographer. Through Skip to Malou, she shares her easy and simple recipes that specialize in Modern Asian dishes.  Malou’s passion for cooking and her sharing the stories behind each dish makes her food blog memorable. Her stories are about family, friends and the happiness they all share.

Malou has contributed to the  Foodista Best of Food Blogs Cookbook, where her dish was among the 100 selected out of 1,500 recipes. Malou’s recipes have also been featured in New Asian Cuisine Food News Journal, Adoboloco. She's a regular contributor of  8 ListThe Yahoo Voice,  The Daily Meal, Foodipino and Filamnation.  She’s been named one of  Babble’s Top 100 Food Mom Blogs.  She has also been featured on KSDK News Channel 5 in St. Louis and Feast TV Partake in the  celebration of her  life as a wife, mom and as a Filipina living in America.

You could enlist in her classes at Whole Foods Town and Country, MO, Kitchen Conservatory  and selected Dierbergs Cooking Schools. or watch her on TheSkiptoMalouShow on Youtube.

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